Fuculty of Fisheries Sciences, Hokkaido University
Bio-functional Molecular Chemistry Group
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Fuculty of Fisheries Sciences, Hokkaido University
Bio-functional Molecular Chemistry Group

Publication

  • Publication
  • Identification of flexixanthin and its derivatives in Algoriphagus bacteria and evaluation of their antioxidant and anti-inflammatory effects
Food Bioscience 65, 106015 (2025)
Identification of flexixanthin and its derivatives in Algoriphagus bacteria and evaluation of their antioxidant and anti-inflammatory effects

Author

N. Takatani, Y. Sato-Takabe, M. Aoike, R. Sekine, T. Maoka, T. Sawabe, F. Beppu, K. Shindo, M. Hosokawa.

Category

Journal paper